Cuisine NZ Champions of
Cheese Awards 2012
Silver Award Medal Winners
- Kaimai Mature Cheddar
- Kaimai Washed Rouge
- Te Mata Creamy Blue
Bronze Award Medal Winners
- Kaimai Bocconcini
- Kaimai Crumbly Blue
- Kaimai Creamy Blue
- Kaimai Feta
- Kaimai Okauia Basil Fault
- Kaimai Traditional Brie
- Te Mata Traditional Blue
- Te Mata Chef's Blue
Cuisine NZ Champions of
Cheese Awards 2011
Silver Award Medal Winner
Bronze Award Medal Winner
Cuisine NZ Champions of
Cheese Awards 2010
Champion
Feta Cheese Winner –
Highest Mark out of 100
Gold Award Medal Winner – 96/100
marks or over
- Te Mata Bayview Blue
- Kaimai Creamy Blue
Silver Awards Medal Winners – 92/100
Marks or over
- Kaimai Feta
- Te Mata Paki Paki
- Te Mata Irongate
Bronze Award Medal Winners – 88/100
marks or over
- Kaimai Bocconcini
- Te Mata Kidnappers Brie
- Te Mata Creamy Blue
- Kaimai Crumbly Blue
Cuisine NZ Champions of
Cheese Awards 2009
Champion
White Mould Cheese Winner – Highest White Mould Mark out of 100
- Kaimai
Double Cream Camembert
Gold Award Medal Winner – 96/100
marks or over
- Kaimai Creamy Blue
- Kaimai
Double Cream Camembert
Silver Awards Medal Winners – 92/100
Marks or over
- Kaimai
Blue Brie
- Kaimai
Havarti
- Kaimai Creamy Blue
- Kaimai
Washed Rouge
Bronze
Award Medal Winners – 88/100
marks or over
- Kaimai
Bocconcini
- Kaimai
Feta
- Kaimai
Washed Rouge